Nutrition Services
Nutrition Seminars
Fighting Cancer with Your Fork: Separating Fact from Fiction
Learn about the role of nutrition and a healthy lifestyle in cancer prevention and survivorship. We will discuss phytonutrients, whole grains, soy and healthful fats in addition to a question & answer period. Pre-registration is required. This workshop is held every other month. For more information and to register, call (617) 632-1915 or e-mail nutrition_registration@dfci.harvard.edu.
Upcoming Sessions at Dana-Farber
Patient and family seminar (staff are welcome)
Monday, January 25, 2010
12:00 – 1:00 p.m.
Dana 1620
Tara Mardigan, RD
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Upcoming Sessions at Dana-Farber/New Hampshire Hematology-Oncology
Fighting Cancer with Your Fork
Thursday, February 18, 2010
12:00 – 1:30 p.m.
40 Buttrick Road, Suite B, Londonderry, NH
Registered dietician Michelle Horan, RD, LD, explains the role of nutrition and a healthy lifestyle in cancer prevention and survivorship. Includes a question-and-answer period. A light lunch will be served.
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Cooking Classes
These heart-healthy cooking demonstrations are great for cancer survivors, too. Patients, families and staff are welcome to attend.
