Banana Breakfast Bites

Ingredients:

• 2 very ripe bananas
• 1/3 cup canola oil
• 1 egg
• 1 teaspoon vanilla extract
• 3/4 cup of white whole wheat flour
• 1/2 teaspoon of baking soda
• 1/4 teaspoon of salt
• 1/4 teaspoon of ground cinnamon
• 2 cups of rolled oats
• 1/2 cup of chopped walnuts
• 1/2 cup chocolate chips

Directions:

• Preheat oven to 325 degrees.
• In a mixing bowl, add mashed bananas, egg, oil, and vanilla.
• Add dry ingredients and mix all contents together.
• Roll dough into golf size balls and place on baking sheets.
• Bake in oven until lightly browned, 10-12 minutes.
• *If unable to use ripe bananas, soak oats in apple juice for 30 minutes and then rinse in water and pat dry.

Yield:

24 Servings