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1 hour | 6 servings
Dana-Farber Brigham Cancer Center
Nutrition Tip Many store-bought salad dressings contain added, unnecessary ingredients. They’re notorious sources for hidden added sugars. By making salad dressings at home, you can add everything you want and leave out everything you don’t. To make a basic salad dressing base, you’ll need an oil, water/vinegar, and something to emulsify them, such as mustard.
Many store-bought salad dressings contain added, unnecessary ingredients. They’re notorious sources for hidden added sugars. By making salad dressings at home, you can add everything you want and leave out everything you don’t. To make a basic salad dressing base, you’ll need an oil, water/vinegar, and something to emulsify them, such as mustard.
Our nutrition experts help patients follow a healthy diet during and after cancer treatment.
Our recipes are developed by Dana-Farber's staff of registered and board-certified dieticians. They feature a varied selection of dishes – including a few sweet treats you don't need to feel guilty about.
Our nutrition experts help patients follow a healthy diet during and after cancer treatment. They have special training in oncology and nutrition.