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1 serving
Dana-Farber Brigham Cancer Center
Nutrition Tip As a low calorie, high protein food, scallops are a great option for weight management. They are also a good source of vitamins and minerals like magnesium, phosphorus, and zinc. Broccoli and peppers are rich in the antioxidant vitamin C, while the carrots are rich in vitamin A. These and other nutritious vegetables contain many unique phytonutrients with disease preventive and health promoting properties. Feel free to substitute one or more of the vegetables in this recipe for a phytonutrient-rich vegetable you may like better. Just remember to keep this dish colorful and fresh.
As a low calorie, high protein food, scallops are a great option for weight management. They are also a good source of vitamins and minerals like magnesium, phosphorus, and zinc.
Broccoli and peppers are rich in the antioxidant vitamin C, while the carrots are rich in vitamin A. These and other nutritious vegetables contain many unique phytonutrients with disease preventive and health promoting properties. Feel free to substitute one or more of the vegetables in this recipe for a phytonutrient-rich vegetable you may like better. Just remember to keep this dish colorful and fresh.
Our nutrition experts help patients follow a healthy diet during and after cancer treatment.
Our recipes are developed by Dana-Farber's staff of registered and board-certified dieticians. They feature a varied selection of dishes – including a few sweet treats you don't need to feel guilty about.
Our nutrition experts help patients follow a healthy diet during and after cancer treatment. They have special training in oncology and nutrition.